If your venue runs split shifts — say lunch and dinner service — a single opening and closing time doesn’t cut it. Customers might try to order when you're closed. Staff might scramble to cancel orders. And your digital storefront ends up out of sync with your real-world hours.

That’s why OrderUp Blue now supports split opening hours across both desktop and mobile.

You can define multiple daily time slots — like 11 AM–2 PM and 5 PM–9 PM — for each day of the week. Whether you're running a single café or managing a multi-location restaurant group, your store’s availability now mirrors how your business actually operates.

With our latest enhancement, these time slots are also fully manageable on the go via the OrderUp Blue mobile app. That means mobile users can now update hours from the floor, during a shift change, or across venues, with real-time updates to your online menu.

What You Can Do

• Add, edit, or remove split shifts for each day

• Set at least two or more time slots (e.g. lunch/dinner)

• Update schedules directly via the mobile POS app or desktop backend

• Avoid errors with automatic overlap validation

Key Benefits and Features

Key Benefits:

• Customers only see your store as “open” when you actually are

• You can update your hours from your phone, wherever you are

• Works perfectly for venues with lunch/dinner shifts or afternoon breaks

• Fewer orders come in when your kitchen’s closed

• It’s faster and easier to manage your hours, even for multiple locations

Feature highlights:

1. Split opening hours now show clearly in both desktop and mobile views

2. Any changes you make update instantly for customers

3. The system checks your time slots to avoid overlaps or errors

4. Works smoothly across all devices and screen sizes

Using OrderUp Blue? This is already live in your setup. Need help configuring split hours for your venues? Talk to your account manager.